Drinksmotion seminars are carried out to expand knowledge within the international cocktailry area, taking up the latest world trends, during 3 hours of training. Live through a different experience and capitalize these stimulating hours to awaken in you the passion for the unique art!
It is not necessary to be a student or a Drinksmotion graduate to participate in these seminars. The only requisite is to be willing to learn and share a common passion.
Conoce en dos fines de semana intensos, las bases de licores
que están moviendo el mundo alrededor de la Coctelería Internacional. Bogotá - Colombia el
el 26 y 27 de mayo y el 2 y 3 de Junio
, con entrega de certificado de asistencia. Puedes apuntarte completando el siguiente formulario o enviando un mail a seminarios@drinksmotion.com
Primero fue la coctelera, luego la tecnología nos brindo la licuadora (batidora eléctrica) marcando una etapa... ahora un nuevo universo de texturas se abre de la mano del Sifón de Espumas Gourmet , te has imaginado un martini de espuma de vodka de rosa con espuma de licor de maracuya con jengibre y aromatización de arandanos?. Las posibilidades son infinitas, una nueva coctelería nace! y tu serás de los primeros en maravillarte en este nuevo universo de texturas. Sede Barcelona el lunes 23 de abril de 15.30 a 18.30hs . 55€ (25% descuento a alumnos/titulados Drinksmotion, 40€) con entrega de certificado de asistencia . Puedes apuntarte llamando al +34 93 217 92 26 o por seminarios@drinksmotion.com
Drinksmotion te muestra las últimas tendencias mundiales. Un viaje de
mixturas, aromas y sabores en donde el vino y la coctelería se unen para
lograr un producto nuevo que nace y que te llama para ser una de las
primeras personas en descubrirlo. Sede Barcelona el lunes 19 de marzo de
15.30 a 18.30hs. 45€ (25% descuento a alumnos/titulados Drinksmotion) con
entrega de certificado de asistencia. Puedes apuntarte llamando al +34 93
217 92 26 o por seminarios@drinksmotion.com
Descubre con Drinksmotion el apasionante mundo del café, sus texturas, sus múltiples sabores en combinación con esta rama de coctelería que suma una nueva oferta a la percepción de nuestros sentidos. Una de las ultimas tendencias mundiales enfocadas a tu satisfacción. Sede Barcelona el lunes 5 de Febrero`07 de 15.30 a 18.30hs. 35€ (20% descuento a alumnos/titulados Drinksmotion). Puedes apuntarte llamando al +34 93 217 92 26 o por seminarios@drinksmotion.com
Come December, Drinksmotion will carry out its seminar on wines and cheese, an invitation to enter a world of alchemy, tecniques and secrets of this wonderful weddlock. Which are the best wines to combine with the different cheese styles?, a union that delights and enhances our palate. Venue: Barcelona, Wednesday 13th, from 20.15 hs. To 23.00 hs. 40.- Euros (20% rebate to Drinksmotion students/graduates). You may enroll calling N° 34 93 217 9226 or through seminarios@drinksmotion.com
Learn the secrets of decorations in the international cocktail scene, on Tuesday, October 23 rd at our Cordoba venue (33 Rondeau St., Mallclub). Discover, from 20.00 to 22.00 hs., techniques and trends in this key tool in the cocktail world. Tuition fee: $20.- (former students: $15.-). Information and enrollment to phone N° 468 0991, or to cursos@drinksmotion.com
Aprende los secretos de la decoración en la coctelería internacional!, el martes 15 de Agosto en la Sede Córdoba (Rondeau 33, MallClub) descubre de 20 a 22hs las técnicas y tendencias de esta herramienta clave en la Coctelería. Valor $20 (con tarjeta
beneficio drinksmotion.com $15) , informes e inscripción cursos@drinksmotion.com o llamando al 468 0991
Learn about the secrets in wines, at first, singularly, tasting them, discovering its varieties, and then in their combinations with cocktails, new blends and tastes enhancing their roots. Wines, a world of sensations to explore and create new flavors. Research and development to offer you the latest trends in the cocktail world. Enroll at seminarios@drinksmotion.com
This Tuesday October 18th at 19.00 hs, at our Palermo venue, the Ruhm and Magic Seminar took place. Ruhm, one of the major liquors, with a great influence in international cocktails.
We learnt to prepare daiquiries, mojitos, and many more cocktails! . . . Because it is difficult to say no to such sweetness. Ruhm plus Magic. A seminar with spices that foretell of new surprises. Tricks at the bar to surprise, to enhance contacts and to present cocktails with a unique introduction.
In the month of February, Drinksmotion produced its seminar on experimental cocktails. An invitation to enter a world of alchemy, techniques and secrets about this wonderful world in which your imagination is the limit to create new cocktails.
The “marriage of cocktails”, because not only wine is good to be served at banquets...The era of cocktails has arrived, rendering all its characteristics to achieve a unique flavor. Haute cuisine together with cocktails. A combination that many people are already talking about worldwide. Learn to prepare elegant, delicious dishes that are easy to cook.
We will learn to prepare the 15 most important cocktails based on ruhm, and we will enter the wonderful world of habana cigars. Codes, ways, and secrets we must know about this pasionate world.
A seminar in which you will learn to mix the most important cocktails on the international scene. A meeting that will transmit the passion for cocktails, the passage through different mixtures, hues, tastes and aromas, deeply leading you into the world of the bar.
Drinksmotion with Bodega 52 , together showing the latest world trends. A trip on mixtures, aromas and flavours, where wine and cocktails join together to create a new product, newly born summoning you to be among the first ones to discover it.
Incursionamos en el apasionante mundo de la cafetería
y su conjunción con la coctelería. Una rama de la
coctelería internacional que merece su propio espacio, una alquimia
en la que el café, unos de los insumos de mayor personalidad, es matizado
con texturas, aromas y sabores para lograr un producto final único
dentro del universo de la percepción.
consumo responsable
